About us
Crafted by Culinary Expertise, Powered by Ancient Grains
Rooted in Culinary Expertise
Miracle Meel is a proud creation of The Chef School of South Africa, a renowned institution shaping the culinary landscape since 2001. Backed by this legacy of excellence and accredited by the prestigious City & Guilds of London, we bring a wealth of knowledge and expertise to crafting the perfect flour.
Backed By
Innovation Inspired by Tradition
Our passion for baking extends beyond technique. We believe in exploring the potential of forgotten ingredients, and that's where Miracle Meel comes in. This innovative flour harnesses the power of Amaranth seeds & Barnyard Millet, ancient grains & seeds revered for its exceptional nutritional value.
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Proudly South african
Miracle Meel is proudly South African, developed and managed by The Chef School in Johannesburg. Seeds & Grains are imported from India.
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Empower Bakers of All Levels
We believe that everyone deserves to experience the joy of baking. Miracle Meel is designed to be easy to use and versatile, allowing bakers of all skill levels to create delicious and nutritious baked goods.
Champion Gluten-Free Baking
We are dedicated to providing a high-quality, gluten-free flour option that doesn’t sacrifice taste or texture. We want to break down barriers and open up the world of baking to those with gluten sensitivities or celiac disease.
Unlock the Power of Ancient Grains
We are passionate about exploring the potential of forgotten ingredients. Miracle Meel utilizes the power of ancient grains like Amaranth and Barnyard Millet, offering a unique and nutritious flour alternative.
Fuel Healthy Baking Choices
We believe that baking can be a healthy and enjoyable part of a balanced lifestyle. Miracle Meel is packed with protein, fiber, and essential nutrients, allowing you to create guilt-free treats that nourish your body.
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Experience the magic of Miracle Meel for yourself! Order yours online today and embark on a journey of delicious and healthy baking.
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Basic Miracle Meel Dough Recipe
This recipe utilises the amazing versatility of Miracle Meel to create a simple yet delicious dough base perfect for various…
The Ancient Grain Revolution: Why Miracle Meel Makes Baking with Amaranth Seed a Breeze!
For those in the know, amaranth seeds are a nutritional powerhouse. Packed with protein, fiber, and essential minerals, these tiny…
Nacho Average Night: Dive into Deliciousness with Makino Gluten-Free Nacho Chips!
Calling all nacho enthusiasts and gluten-free friends! Are you tired of missing out on movie nights and game days because…
Master Gluten-Free Baking with Miracle Meel! Classes at The Chef School SA
Unlock the delicious potential of gluten-free baking with Miracle Meel! In partnership with The Chef School SA, we're offering exclusive…